Rotations of the Flavor

I've decided to rotate out the jalapeno cheddar bagels for a few weeks due to lower sales, and to swap out blueberry for cinnamon raisin for a bit.  I hope this will better serve everyone who has requested my blueberry bagels for the last 2 weeks.

New Bagel Flavor-The Everything Bagel!

After getting a few requests, I have created my version of the Everything Bagel.  It is a plain bagel topped with sesame seeds, poppy seeds, onion flakes, garlic flakes, caraway seeds and kosher salt.  The results are tasty, and I plan to add it to this weekends Farmer's Market selection.

Tweaking the Recipes

This week I'm touching up the recipe for both the jalapeno cheddar bagels, and the sunflower bagels.  I'm hoping the results will be a better product for my customers, because I just hate serving less than my best.

New Bagel Flavor-Jalapeno Cheddar!

Jalapeno Chedder bagels have been created and added to the lineup for test marketing.

They passed the Wife Taste Test, now let's see what the rest of Lawrence Farmer's Market customers think.

A side note, I dropped the white bread loaves from the lineup because the wheat and rye seem to be what people are looking for. One less thing for me to bake makes for an earlier bedtime on Fridays.