Wednesday, May 14, 2008

New Bagel Flavor-Blueberry!

After working out a few kinks in the recipe, I've added blueberry bagels to the list that I'll be making for Saturday's market.  I'll also try sunflower seed as a topping, but I have no idea if the egg wash will hold on the seeds well.  

My only regret with this recipe is that the vanilla didn't seem to do anything to the flavor, because I think Blueberry Vanilla would have been a much cooler name for the bagels.  


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